With over 100 taps and a rotating selection of in-season brews, the project has proven to be extremely successful, and we expansion plans began just weeks after opening.
The existing building was vacant for five years and presented a host of challenges. The complete interior was gutted to provide a clean slate for the new tap house. Bright copper accents behind the bar, a VIP lounge with a curved ceiling and illuminated glass bubbles, tin copper ceilings, and motorcycles hung from the ceiling above, give the space an energizing atmosphere.
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